MARBLE CREAM CHEESE RECIPES AND CHOCOLATE BROWNIES

INGREDIENTS:

Ingredients chocolate dough:

• 100 g butter / margarine
• 100 g cocoa powder
• 200 g sugar
• 1/2 teaspoon vanilla
• 2 eggs mixed until foamy
• 75 g flour
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt
• Cream Cheese Dough Ingredients:
• 150 g cream cheese
• 3 tablespoons butter / margarine until soft whipped
• 3 tablespoons sugar
• 2 eggs
• vanilla taste
• 4 tablespoons flour

HOW TO MAKE DOUGH CHOCOLATE:

• mix butter and cocoa powder
• cooked over low heat
• after melted and well blended, remove from heat
• entered is sugar and vanilla
• stir until sugar dissolves
• insert eggs
• while stirring constantly put the flour that has been mixed with baking powder and salt
• stir until all ingredients are well blended, set aside

HOW TO MAKE DOUGH CREAM CHEESE

• whipped cream cheese until soft
• the butter, sugar, eggs and vanilla while continuing to be shaken
• after a smooth batter put the flour
• stir again until all ingredients are well blended, set aside.

SETTLEMENT:

1. prepared baking sheet 4 x 20x 20 cm
2. Cover with baking paper and spread butter and sprinkle flour
3. take 1 tablespoon of chocolate dough, place on the bottom of the pan
4. take 1 tablespoon of cream cheese more dough, place lined with chocolate dough
5. do the same thing, alternating between white chocolate dough and batter until dough runs out and the whole pan filled with dough alternating sideways direction
6. grab a knife or spatula
7. with a zig-zag movement sideways mixed raw dough so that the dough will form textured marble
8. bake in a hot oven at 180 degrees C for 45 minutes
9. once cooked lift. let cool and cut into pieces

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