recipe baked crepe filled with shrimp

ingredients :

 

• omelet ingredients:
• 250 g flour
• 1 teaspoon salt
• 3 eggs, beaten origin foaming
• 600 cc of water
• 1 tablespoon liquid margarine

omelet ingredients:

• 250 g flour
• 1 teaspoon salt
• 3 eggs, beaten origin foaming
• 600 cc of water
• 1 tablespoon liquid margarine

material contents :

• 2 tablespoons oil for sauteing
• 1 clove garlic, minced
• 1 whole onion chopped
• 1 leek, thinly sliced
• 150g carrots, peeled, cut into cubes 1/2 cm.
• 350g prawns, peeled, cut into pieces of 1 x 1 cm.
• 100 g mushroom, halved 2 thinly sliced ​​thin
• 100 cc of broth
• 2 tablespoons ketchup
• 1 teaspoon chili powder
• 1 tablespoon oyster sauce
• salt
• vinegar
• sugar
• 1 tablespoon of flour to thicken
• margarine for greasing
• 2-3 tablespoons sesame

How to make :

how to make pancakes

1. mix flour with salt
2. enter the egg while stirring stir until smooth
3. pour water into it, stirring constantly until dough is smooth
4. then enter into it with stirring liquid margarine
5. using the pan, make the whole dough into a thin omelet thin with a diameter of 18 cm and then set aside.

how to make content:

1. heat oil and saute garlic, onions and leeks until softened
2. enter carrots, shrimp and mushrooms
3. after wilt enter broth, tomato sauce, chili powder, oyster sauce, salt, vinegar dsan sugar thereto
4. cook until everything is cooked
5. shortly before his appointment sprinkle the flour, stirring constantly until cooked and thick, lift

settlement:

1. grab a piece of omelet
2. fill it with 1-2 tablespoons of batter
3. then fold the right edge towards the middle
4. then roll the elliptical shape
5. after stacking all the omelette rolls piggan heat resistance has been smeared with margarine
6. basting all the rolls with margarine
7. then sprinkle sesame on top
8. bake in a hot oven at 180 degrees for 10-15 minutes
9. if it is ripe and brownish, lift
10. The following serve them hot chili sauce if liked spicy.

for 16 pieces.
good luck to make creations to your beloved family

click on the cooking info in the book 

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